外源硒对食用木薯品质的影响研究

曹升,王颖,陈会鲜,尚小红,谢向誉,严华兵,陆柳英

Effects of Exogenous Selenium on the Quality of Edible Cassava

Sheng Cao,Ying Wang,Huixian Chen,Xiaohong Shang,Xiangyu Xie,Huabing Yan,Liuying Lu

表3 不同外源硒处理下PPD程度情况

Table 3 Production of PPD under different exogenous selenium treatment %

处理 Treatment 采后天数Days after harvest (d) 13 21 28 35 CK 20.96±7.21Aa 47.60±14.10Aa 60.03±18.10Aa 80.93±10.18Aa T3 12.87±5.78Aa 15.67±4.59Aa 50.03±18.09Aa 75.47±7.80Aa