外源硒对食用木薯品质的影响研究

曹升,王颖,陈会鲜,尚小红,谢向誉,严华兵,陆柳英

Effects of Exogenous Selenium on the Quality of Edible Cassava

Sheng Cao,Ying Wang,Huixian Chen,Xiaohong Shang,Xiangyu Xie,Huabing Yan,Liuying Lu

图1 采后21d处理CK和T3的PPD情况

Fig.1 PPD performance of CK and T3 treatment in 21 days after harvesting