不同肥料配比对贵州禾苟当1号产量及食味品质的影响

李祖军, 姜雪, 杨通莲, 吴朝昕, 张习春, 江学海, 龙武华, 张玉珊, 朱速松

Effects of Different Fertilizer Ratios on Yield and Taste Quality of Guizhouhe Goudang No.1

Li Zujun, Jiang Xue, Yang Tonglian, Wu Chaoxin, Zhang Xichun, Jiang Xuehai, Long Wuhua, Zhang Yushan, Zhu Susong

表6 不同处理对苟当1号香味物质相对含量的影响

Table 6 Effects of different treatments on the relative content of aroma substances in Goudang No.1 %

处理 Treatment 香味物质相对含量 Relative content of aroma substances 2AP 壬醛Nonanal 己醛Hexanal 戊醛Valeraldehyde N0P0K0 0.14 0.26 2.63 20.80 N0P2K2 0.18 0.31 2.27 10.74 N1P2K2 0.13 0.25 2.28 12.26 N2P0K2 0.11 0.19 3.26 13.65 N2P1K2 0.17 0.26 2.85 11.84 N2P2K2 0.12 0.27 3.38 13.24 N2P3K2 0.26 0.58 2.27 11.53 N2P2K0 0.18 0.67 3.00 11.16 N2P2K1 0.10 0.23 2.92 13.44 N2P2K3 0.15 0.25 2.77 16.90 N3P2K2 0.11 0.28 2.70 12.22 N1P1K2 0.14 0.42 3.34 20.20 N1P2K1 0.10 0.28 3.70 13.86 N2P1K1 0.09 0.21 3.50 13.92