有机质施用量对马铃薯产量及氮、磷、钾养分吸收利用的影响
|
阳新月, 向颖, 陈子恒, 林茜, 邓振鹏, 周克友, 李明聪, 王季春
|
Effects of Organic Matter Application Rate on Yield and Nitrogen, Phosphorus and Potassium Nutrient Absorption and Utilization in Potato
|
Yang Xinyue, Xiang Ying, Chen Ziheng, Lin Qian, Deng Zhenpeng, Zhou Keyou, Li Mingcong, Wang Jichun
|
|
表4 不同有机质施入量对土壤微生物群落的影响
|
Table 4 Effects of different organic matter application rate on soil microbial community
|
|
处理 Treatment | 歇马Xiema | | 尖山Jianshan | 放线菌 Actinomycetes (×105/g) | 细菌 Bacteria (×106/g) | 真菌 Fungi (×103/g) | 放线菌 Actinomycetes (×105/g) | 细菌 Bacteria (×106/g) | 真菌 Fungi (×103/g) | T0 | 10.33±1.53c | 6.33±6.33d | 15.33±1.53c | | 15.33±1.53c | 13.33±1.53c | 28.67±1.53cd | T1 | 11.33±1.53c | 7.67±1.53cd | 18.33±0.57ab | | 16.67±1.53bc | 13.67±0.58bc | 30.67±1.53ab | T2 | 12.00±1.00bc | 9.33±1.53bc | 16.67±1.53bc | | 18.67±1.53ab | 15.67±0.58a | 29.00±2.00cd | T3 | 13.33±0.58b | 12.00±12.00a | 19.33±1.53a | | 19.67±2.08a | 16. 67±1.53a | 27.67±1.52d | T4 | 15.67±1.53a | 8.67±8.67bc | 17.00±1.00bc | | 20.00±1.00a | 15.67±1.53a | 29.67±0.57bc | T5 | 13.33±1.53b | 10.00±10.00b | 19.33±1.53a | | 21.33±2.08a | 15.33±2.52ab | 31.33±1.53a |
|
|
|