芝麻蒴果光合特性及产量与品质对不同化学催熟剂的响应
|
吕树立, 丁芳, 郑东方
|
Response of Photosynthetic Characteristics, Yield and Quality of Sesame Capsule to Different Chemical Ripening Agents
|
Lü Shuli, Ding Fang, Zheng Dongfang
|
|
表2 不同催熟剂对芝麻的脱叶和落叶的影响
|
Table 2 Effects of different ripening agents on leaf fall rates and defoliation of sesame %
|
|
处理 Treatment | 3 d | | 6 d | | 9 d | 脱叶率 Defoliation rate | 落叶率 Leaf fall rate | 脱叶率 Defoliation rate | 落叶率 Leaf fall rate | 脱叶率 Defoliation rate | 落叶率 Leaf fall rate | CK | 8.54±0.23c | 2.17±0.10d | | 25.52±0.71d | 22.86±0.97c | | 61.49±3.46c | 45.08±2.81c | T1 | 12.44±0.24c | 4.12±0.12c | | 68.11±2.74c | 42.99±1.69b | | 88.65±1.84b | 84.29±1.91b | T2 | 32.57±1.19a | 14.20±0.82a | | 80.00±1.98a | 71.35±2.04a | | 97.06±3.37a | 94.61±2.48ab | T3 | 36.28±0.29a | 15.52±0.91a | | 85.32±2.16a | 75.72±0.17a | | 99.30±4.27a | 98.66±1.05a | T4 | 26.18±0.30b | 12.87±0.17b | | 75.41±1.07ab | 67.06±1.48a | | 93.11±1.29ab | 90.14±1.29ab | T5 | 22.84±0.99b | 12.74±0.49b | | 76.65±1.98ab | 68.67±1.45a | | 94.43±4.21a | 93.84±2.89ab |
|
|
|