不同氮素形态配比对甜菜氮同化关键酶的影响

常晓, 张云龙, 徐翎清, 李佳佳, 兴旺, 刘大丽

Effects of Different Nitrogen Form Ratio on Key Enzymes of Nitrogen Assimilation in Sugar Beet

Chang Xiao, Zhang Yunlong, Xu Lingqing, Li Jiajia, Xing Wang, Liu Dali

图1 不同氮素形态配比下甜菜生长的各项指标 不同小写字母表示同一时期内不同处理间在P < 0.05有显著差异，下同。

Fig.1 Each growth index of sugar beet under different nitrogen form ratios Different lowercase letters indicate significant differences at P < 0.05 between treatments in the same period, the same below.