不同熟期品种间作对玉米生理成熟后籽粒脱水性能和粒重的影响

李泽松, 肖珊珊, 张翼飞, 李桂彬, 陆雨欣, 刘海晨, 陈忠旭

Effects of Intercropping of Varieties with Different Maturity Stages on Grain Dehydration Performance and Grain Weight of Maize after Physiological Maturity

Li Zesong, Xiao Shanshan, Zhang Yifei, Li Guibin, Lu Yuxin, Liu Haichen, Chen Zhongxu

图4 间作条件下各熟期品种生理成熟后各阶段籽粒脱水速率

Fig.4 Dehydration rates of grains at various stages after physiological maturity of various maturity varieties under intercropping conditions