芝麻种质资源品质性状的初步鉴定与评价

高树广, 徐东阳, 胡敏杰, 王瑞霞, 张春花, 徐博涵, 李伟峰, 张留平

Preliminary Identification and Evaluation of Quality Traits of Sesame Germplasm Resources

Gao Shuguang, Xu Dongyang, Hu Minjie, Wang Ruixia, Zhang Chunhua, Xu Bohan, Li Weifeng, Zhang Liuping

图1 芝麻种质品质性状及千粒重间的相关性分析 “***”、“**”、“*”分别表示相关性达P < 0.001极显著水平、P < 0.01极显著水平、P < 0.05显著水平。

Fig.1 Correlation analysis between quality traits and 1000-grain weight of sesame germplasms “***”,“**”and“*”respectively indicate the correlations reach the extremely significant level of P < 0.001, P < 0.01 and the significant level of P < 0.05.