2022-2024年国家食用豆产业技术体系普通豇豆新品种（系）联合鉴定分析
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吴淼淼, 王素华, 田静, 袁星星, 陈新, 王丽侠
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Joint Identification of New Varieties (Lines) of Cowpea during 2022-2024 Organized by the China Agriculture Research System of Food Legumes
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Wu Miaomiao, Wang Suhua, Tian Jing, Yuan Xingxing, Chen Xin, Wang Lixia
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表8 不同品种（系）生产试验产量表现
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Table 8 Yield performance of different varieties (lines) in production trials
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编号
Number | 品种
（系）
Variety
(line) | 北方春播区
Northern Spring Sowing Area | | 北方夏播区
Northern Summer Sowing Area | | 南方区
South Region | 产量
Yield
(kg/hm2) | 增产率
Yield increase
rate (%) | 产量
Yield
(kg/hm2) | 增产率
Yield increase
rate (%) | 产量
Yield
(kg/hm2) | 增产率
Yield increase
rate (%) | | 1 | 辽豇豆3号 | 1972.42 | 39.21 | | － | － | | 2737.50 | 46.63 | | 2 | JD16-1-1-1-6-4-4 | 1539.78 | 8.68 | | 1473.80 | -5.48 | | 1296.00 | -30.58 | | 3 | 桂豇21-2 | 1655.90 | 8.68 | | 1460.60 | -6.33 | | 1398.75 | -30.58 | | 4 | 冀豇1101-64-1-2 | 2219.19 | 56.63 | | 2050.86 | 31.52 | | 2334.00 | 25.01 | | 5 | 品豇14 | 1469.90 | 3.75 | | 1682.31 | 7.89 | | 2540.25 | 36.06 | | 6 | 中豇1号（CK） | 1416.84 | 0.00 | | 1559.30 | 0.00 | | 1867.00 | 0.00 |
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