2022-2024年国家食用豆产业技术体系普通豇豆新品种（系）联合鉴定分析
Joint Identification of New Varieties (Lines) of Cowpea during 2022-2024 Organized by the China Agriculture Research System of Food Legumes
2022-2024年国家食用豆产业技术体系普通豇豆新品种（系）联合鉴定分析 |
| 吴淼淼, 王素华, 田静, 袁星星, 陈新, 王丽侠 |
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Joint Identification of New Varieties (Lines) of Cowpea during 2022-2024 Organized by the China Agriculture Research System of Food Legumes |
| Wu Miaomiao, Wang Suhua, Tian Jing, Yuan Xingxing, Chen Xin, Wang Lixia |
| 图1 单株荚数与单荚粒数变异系数比较 |
| Fig.1 Comparison of coefficient variation of between number of pods per plant and number of seeds per pod |
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