2021-2024年长江流域和黄淮海区国审小麦品种抗病性评价
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张凡, 郜峰, 段剑钊, 薛鑫, 宋志均, 朱倩, 杨春玲
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Disease Resistance Evaluation of Nationally Approved Wheat Varieties in the Yangtze River Basin and Huang-Huai-Hai Region from 2021 to 2024
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Zhang Fan, Gao Feng, Duan Jianzhao, Xue Xin, Song Zhijun, Zhu Qian, Yang Chunling
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表2 2021-2024年国审小麦品种抗病性鉴定
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Table 2 Identification of disease resistance nationally approved of wheat varieties in 2021-2024
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病害 Disease | 免疫 Immune | 高抗 Highly resistant | 中抗 Medium resistant | 慢锈性 Slow rust | 中感 Moderately susceptible | 高感 Highly susceptible | 合计 Total | 抗病比例 Resistance rate (%) | 感病比例 Susceptibility rate (%) | | 赤霉病Fusarium head blight | 0 | 0 | 54 | 0 | 93 | 438 | 585 | 9.2 | 90.8 | | 条锈病Stripe rust | 5 | 5 | 14 | 144 | 108 | 338 | 614 | 3.9 | 72.6 | | 叶锈病Leaf rust | 6 | 18 | 35 | 34 | 114 | 407 | 614 | 9.6 | 84.9 | | 白粉病Powdery mildew | 0 | 5 | 29 | 0 | 142 | 438 | 614 | 5.5 | 94.5 | | 纹枯病Sheath blight | 0 | 0 | 7 | 0 | 289 | 275 | 571 | 1.2 | 98.8 | | 黄矮病Yellow dwarf disease | 0 | 0 | 0 | 0 | 17 | 12 | 29 | 0.0 | 100.0 |
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