黄淮海北部优质小麦产质协同性、区域适应性及光谱特征研究

陈皓月, 赵轩, 孙萌, 周炳金, 李浩然, 鞠慧静, 张英华, 王志敏, 孙振才

Study on Yield-Quality Synergy, Regional Adaptation and Spectral Characteristics of High-Quality Wheat in the Northern Huang-Huai-Hai Plain

Chen Haoyue, Zhao Xuan, Sun Meng, Zhou Bingjin, Li Haoran, Ju Huijing, Zhang Yinghua, Wang Zhimin, Sun Zhencai

表6 参试小麦品种（系）蛋白质含量

Table 6 Protein content of the tested wheat varieties (line) %

小麦类型 Wheat type	排名 Ranking	编号 Code	蛋白质含量Protein content
小麦类型 Wheat type	排名 Ranking	编号 Code	吴桥WQ	赵县ZX	平均值Mean
强筋小麦 Strong gluten wheat	1	JMU87	15.66	14.70	15.19
	2	ZM886	15.39	14.91	15.15
	3	SN44	14.86	15.28	15.07
	4	JM221001	14.84	14.86	14.85
	5	LM-01	13.92	15.37	14.64
	6	GY5218	14.61	14.45	14.53
	7	ZM578	14.61	14.21	14.41
	8	JM5022	14.00	14.44	14.22
	9	JMU80	13.91	14.21	14.06
	平均值		14.65	14.71	14.68
中强筋小麦 Medium- strong gluten wheat	1	ND171	14.93	15.03	14.98
	2	SN66	14.36	14.56	14.46
	3	JM4072	14.39	14.25	14.32
	4	HM36	14.18	14.14	14.16
	5	DH206	14.19	14.11	14.15
	6	H4399	13.84	14.31	14.07
	7	SN086	14.02	14.04	14.03
	8	HM30	13.92	14.12	14.02
	9	G35	14.01	13.97	13.99
	10	LX103	14.05	13.78	13.91
	11	HM33	13.99	13.83	13.91
	12	SM22	14.03	13.69	13.86
	13	JM418	13.76	13.61	13.69
	平均值		14.13	14.11	14.12