粮菇轮作模式对土壤养分及小麦生长特性的影响
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宋晓, 张珂珂, 关涵文, 李青欣, 孔维丽, 刘芹, 张玉亭, 郑靖康
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Effects of Grain-Mushroom Rotation Patterns on Soil Nutrients and Growth Characteristics of Wheat
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Song Xiao, Zhang Keke, Guan Hanwen, Li Qingxin, Kong Weili, Liu Qin, Zhang Yuting, Zheng Jingkang
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表2 粮菇轮作模式对小麦根系的影响
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Table 2 Effects of grain-mushroom rotation pattern on wheat root system
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| 生育期Growth stage | 处理Treatment | 根长Root length (cm) | 根表面积Root surface area (cm2) | 根体积Root volume (cm3) | | 越冬期Overwintering stage | T1 | 151.32±2.30Bc | 29.65±0.89Bc | 0.21±0.02Bc | | T2 | 195.30±2.15Aab | 33.51±0.18Bb | 0.32±0.01Ab | | T3 | 194.61±3.12Ab | 31.23±0.56Bb | 0.32±0.01Ab | | T4 | 214.73±4.26Aa | 38.42±1.12Aa | 0.37±0.02Aa | | 返青期Regreening stage | T1 | 225.08±1.85Bc | 25.75±0.55Cc | 0.25±0.01Bc | | T2 | 322.81±2.61Ab | 32.21±0.84Bb | 0.36±0.02Ab | | T3 | 260.67±1.89Bc | 38.01±0.65Aa | 0.34±0.01Ab | | T4 | 351.20±2.01Aa | 40.03±0.88Aa | 0.39±0.02Aa | | 拔节期Jointing stage | T1 | 340.22±7.10Bd | 82.45±2.13Bc | 1.23±0.04Bc | | T2 | 408.73±6.62Bb | 150.39±3.64Aa | 2.35±0.03Aa | | T3 | 366.22±7.01Bc | 111.12±5.24Bb | 1.67±0.02Bb | | T4 | 519.32±6.14Aa | 140.46±3.91Aa | 2.26±0.03Aa | | 孕穗期Booting stage | T1 | 520.31±8.60Bc | 93.06±2.46Bc | 2.46±0.04Bc | | T2 | 569.73±9.34Bb | 161.39±3.12Aa | 3.15±0.03Aa | | T3 | 543.22±7.47Bc | 143.22±3.89Ab | 2.66±0.02Bb | | T4 | 629.36±6.04Aa | 156.46±4.05Aa | 3.12±0.03Aa | | 开花期Anthesis stage | T1 | 513.14±3.62Cd | 102.11±1.06Bc | 3.26±0.01Ac | | T2 | 581.23±5.21Bb | 165.36±1.23Aa | 4.14±0.02Aa | | T3 | 533.40±4.89Cc | 150.35±1.89Ab | 3.49±0.03Ab | | T4 | 633.75±6.74Aa | 160.35±1.45Aa | 4.23±0.02Aa | | 花后20 d 20 days after anthesis | T1 | 256.88±2.87Bd | 45.41±0.46Bc | 2.88±0.01Ad | | T2 | 280.12±2.65Ab | 56.38±0.53Ab | 3.16±0.02Ab | | T3 | 269.34±1.67Bc | 56.33±0.49Ab | 2.96±0.01AC | | T4 | 310.02±3.47Aa | 65.49±0.38Aa | 3.47±0.01Aa |
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