Crops ›› 2016, Vol. 32 ›› Issue (5): 44-49.doi: 10.16035/j.issn.1001-7283.2016.05.008

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Comparison of Lodging Resistance among Different Oats (Avena sativa L.)

Chen Youjun1,Zhou Qingping1,Sun Jian2,Tian Lihua1   

  1. 1 Institute of Qinghai-Tibetan Plateau,Southwest University for Nationalities,Chengdu 610041,Sichuan,China
    2 Key Laboratory of Ecosystem Network Observation and Modelling,Institute of Geographic Sciences and Natural Resources Research,Chinese Academy of Sciences,Beijing 100101,China
  • Received:2016-06-01 Revised:2016-08-04 Online:2016-10-15 Published:2018-08-26

Abstract:

Relationship between lodging resistance of 7 oat varieties and their plant height, plant weight, stem strength, stem diameter, length of the 1st stem nodes, dry weight of the 1st stem nodes, ear height and number of roots have been examined and analyzed. Results showed that lodging occurred in all 7 varieties, mostly at florescence. Lodging resistance of 7 varieties appeared Lina > Qingyan No.1 > Qinghai 444 > Qingyin No.1 > Qingyin No.2 > Qinghai Sweet Oat > Qingyin No.3 Naked. Plant weight and dry weight of the 1st stem node were critical factors for lodging of oats (P<0.01); plant height and ear height also affected lodging of oats (P<0.05). It is suggested that plant weight and dry weight of the 1st stem node should be more focused on during selection of breeding programs, rather than plant height.

Key words: Oats, Stem characteristics, Resistance to lodging

Fig.1

Precipitation and temperature in Hongyuan county in 2015"

Table 1

Materials and code"

品种Variety 编号Code
青引1号Qingyin No.1 Q1
青引2号Qingyin No.2 Q2
青引3号莜麦Qingyin No.3 naked oat Q3
青海444 Qinghai 444 QH444
青燕1号Qingyan No.1 QY1
青海甜燕麦Qinghai sweet oat QS
林纳Linna LN

Table 2

Observation of growing stage of different varieties"

品种
Variety
播种期
Seeding date
出苗期
Seeding stage
分蘖期
Tillering stage
拔节期
Elongation stage
孕穗期
Booting stage
抽穗期
Heading stage
开花期
Flowering stage
生育天数(d)
Growth days
Q1 5/23 6/08 6/25 7/20 7/25 8/13 8/28 95
Q2 5/23 6/03 6/20 7/11 7/20 8/06 8/17 84
Q3 5/23 6/01 6/18 7/14 8/09 9/07 9/20 117
QH444 5/23 6/05 6/23 7/18 7/23 8/08 8/23 90
QY1 5/23 6/05 6/23 7/18 7/23 8/08 8/23 90
QS 5/23 6/10 6/25 7/23 8/05 8/23 9/07 104
LN 5/23 6/08 6/25 7/25 8/07 8/28 9/10 107

Table 3

The rate of lodging of different oat varieties %"

品种Variety 倒伏率Rate of lodging
Q1 30
Q2 40
Q3 65
QH444 25
QY1 20
QS 40
LN 20

Fig.2

Comparison of plant dry weight and ear height among different oat varieties"

Fig.3

Plant height and stem diameter of different oat varieties"

Fig.4

Stem length and weight of the first section in different oat varieties"

Fig.5

Root length of different oat varieties"

"

品种Variety 茎秆抗折断力Breaking resistance(N) 茎长Culm length(cm) 单穗鲜重Weight(g) 抗倒伏性指数Lodging resistance index(N/cm.g)
Q1 12.94 83.20 4.80 0.40b
Q2 6.21 102.64 2.42 0.39bc
QS 20.86 84.40 5.44 0.22c
QY1 6.61 74.10 5.70 0.69ab
LN 7.51 94.00 6.46 0.88a
Q3 28.28 57.32 5.48 0.11c
QH444 9.35 73.60 7.46 0.59b

Table 5

Correlation analysis between stem properties and lodging"

茎秆倒伏指数
Critical force of stem
茎粗(cm)
Stem diameter
株高(cm)
Plant height
根长(cm)
Root length
穗位高度(cm)
Ear height
单株干重(g)
Plant dry weight
第一茎节间长(cm)
Stem length of the first section
第一茎节间干重(g)
Stem dry weight of the first section
Pearson Correlation 0.087 0.376* -0.233 0.382* 0.472** 0.068 0.476**
Sig.(2-tailed) 0.620 0.026 0.179 0.023 0.004 0.697 0.004
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