Crops ›› 2017, Vol. 33 ›› Issue (4): 33-37.doi: 10.16035/j.issn.1001-7283.2017.04.006

Previous Articles     Next Articles

Differences in Mineral Nutrition Qualityof Different Potato Varieties

Huang Yue,Li Shuaibing,Shi Ying   

  1. College of Agriculture,Northeast Agricultural University,Harbin 150030,Heilongjiang,China
  • Received:2017-03-25 Revised:2017-07-04 Online:2017-08-15 Published:2018-08-26
  • Contact: Ying Shi

RichHTML

7

PDF (PC)

161

Abstract:

In order to understand the nutrient differences among different varieties of potato, we selected 20 tetraploid potato as test materials to carry out the field test for one year, measured and compared zinc, iron,and potassium contents in potato tubers. The result showed that the variation of potassium and iron content in tubers was small, but there was big variation in zinc content. The potassium content in the 20 varieties of Dongnong 310, Kexin No.22, Kexin No.27, were more than 300mg/100g FW. The iron content of Dongnong 310, Atlantic, Dingshu No.3, Zhongshu No.5, Favorita, Kexin No.12, Dongnong 308 more than 2.20mg/100g FW. The zinc content of Kexin No.12, Dongnong 308 and Kexin No.22 was higher than 0.80mg/100g FW. The potassium and the iron contents of Dongnong 310 were the highest, but the zinc content of Kexin No.12 was the highest in all the varieties.

Key words: Potato, Mineral element, Nutrition quality

Table 1

Nutrient content in experiment site"

地点 Site pH 碱解氮
Available N
(mg/kg)		 速效磷
Available P
(mg/kg)		 速效钾
Available K
(mg/kg)		 缓效钾
Slow-release K
(mg/kg)		 有机质
Organic matter
(g/kg)		 全氮
Total N
(%)		 全磷
Total P
(%)
讷河 Nehe 7.2 223.45 38.26 279.0 1 125.0 23.33 0.17 0.07
哈尔滨 Harbin 7.4 161.61 44.86 167.5 1 104.5 23.03 0.19 0.06

Table 2

Variance analysis of K, Fe and Zn contents of tubers of different potato varieties"

变异来源
Variation resource		 自由度
Degree of freedom		 F值F value
钾含量K content 铁含量Fe content 锌含量Zn content
区组Block 2 2.07 0.33 0.65
地点Site 1 19.75** 2 364.80** 211.62**
品种Variety 19 7.59** 76.53** 57.76**
地点×品种Site×Variety 19 12.24** 32.16** 16.82**
误差Error 78

Table 3

Comparison of K, Fe and Zn contents of tubers at two locations mg/100g FW"

地点Site 钾含量
K content		 铁含量
Fe content		 锌含量
Zn content
讷河Nehe 278.67aA 2.76aA 0.60aA
哈尔滨Harbin 209.27bB 1.36bB 0.36bB

Table 4

Comparison of K, Fe and Zn contents of tubers in different varieties mg/100g"

品种Variety 钾含量K content 铁含量Fe content 锌含量Zn content
东农310 Dongnong 310 453.39a 3.37ab 0.68de
克新22号Kexin No.22 434.16ab 2.12efg 0.85bc
克新27号Kexin No.27 414.72bc 1.68jk 0.30hij
克新12号Kexin No.12 389.30c 2.33d 1.11a
东农308 Dongnong 308 246.48d 2.25de 0.91b
新大坪Xindaping 238.24d 1.21l 0.24ijk
延薯8号Yanshu No.8 230.54de 1.78ij 0.22ijk
东农H04-3-18 Dongnong H04-3-18 229.37de 1.89hi 0.54f
东农312 Dongnong 312 226.90def 2.14defg 0.43g
大西洋Daxiyang 215.59defg 2.74b 0.23ijk
定薯3号Dingshu No.3 205.15efgh 2.57bc 0.20jk
定薯1号Dingshu No.1 196.50fgh 2.10efg 0.18k
中薯5号Zhongshu No.5 194.72gh 2.54c 0.64ef
东农311 Dongdong 311 184.73gh 1.01m 0.74ce
延薯4号Yanshu No.4 181.93h 1.51k 0.33ghi
费乌瑞它Favorita 179.73h 2.53c 0.36gh
克新19号Kexin No.19 175.77h 2.01fgh 0.26hijk
东农316 Dongnong 316 173.91h 1.97ghi 0.29hijk
克新13号Kexin No.13 172.58h 2.17def 0.76cd
尤金Youjin 135.91i 1.27l 0.27hijk

Fig.1

Correlation analysis between dry matter and K content"

Fig.2

Cluster analysis of potato varieties"

[1] 王金明 . 高淀粉马铃薯淀粉合成相关酶及基因在钾调控下的差异. 哈尔滨:东北农业大学, 2016.
[2] 刘更另 . 矿质微量元素与谷物链.北京: 中国农业出版社, 1994.
[3] World Health Organization. The dissemination platform of the micronutrients database is currently under construction.[ 2017-03-15] .
[4] World Health Organization. Countries vow to combat malnutrition through firm policies and actions.[ 2017-03-15] .
[5] 吕巨智, 染和, 姜建初 . 马铃薯的营养成分及保健价值.中国食物与营养, 2009(3):51-52.
[6] 高炳德, 张胜, 白艳妹 , 等. 不同营养条件下马铃薯锌素吸收分配规律的研究.内蒙古农业大学学报(自然科学版), 2010(4):24-28.
[7] 王潇, 张伟, 白雅梅 , 等. 二倍体马铃薯富利亚和窄刀薯杂种块茎中铁和锌的含量及广义遗传力.作物杂志, 2014(4):59-64.
[8] 秦军红 . 世界马铃薯产业发展概况//中国作物学会马铃薯专业委员会、河北省农业厅、张家口市人民政府. 2016年中国马铃薯大会论文集, 2016.
[9] 郭玉锋, 龙江雨, 仲伟锋 . 黑龙江省马铃薯生产现状及发展对策.中国马铃薯, 2010(4):252-254.
doi: 10.3969/j.issn.1672-3635.2010.04.017
[10] 张胜 . 遗传因素和环境条件对马铃薯产量、品质、养分吸收影响的研究. 呼和浩特:内蒙古农业大学, 2011.
[11] 张永成, 田丰 . 马铃薯试验研究方法.北京: 中国农业科学技术出版社, 2007.
[12] 宋秋来, 郭昕, 龚振平 , 等. 土壤速效钾水平对大豆钾素积累及产量影响的研究.作物杂志, 2014(2):106-109.
[13] 马丽美 . 不同马铃薯品种钾钙铁锌的吸收积累规律. 哈尔滨:东北农业大学, 2014.
[14] 孔令郁, 彭启双, 熊艳 , 等. 平衡施肥对马铃薯产量及品质的影响.中国土壤与肥料, 2004(3):17-19.
doi: 10.11838/sfsc.20040305
[15] Wood R J . Assessment of marginal zinc status in humans. Journal of Nutrition, 2000,130:1350-1354.
doi: 10.1038/sj.ijo.0801233 pmid: 10801942
[1] Su Feifei, Zhang Jinghua, Li Yong, Liu Shangwu, Liu Zhenyu, Wang Shaopeng, Wan Shuming, Chen Xi, Gao Yunfei, Hu Linshuang, Lü Dianqiu. Effects of Different Irrigation Methods on#br# Physiological Characteristics and Water#br# Use Efficiency of Potato [J]. Crops, 2018, 34(5): 97-103.
[2] Ying Chai,Yongqing Xu,Yao Fu,Xiuyu Li,Fumeng He,Yingqi Han,Zhe Feng,Fenglan Li. Characteristics of Cell Wall Degradation Enzyme Produced by Main Pathogenic Fusarium spp. in Potato Dry Rot [J]. Crops, 2018, 34(4): 154-160.
[3] Yajun Liu,Qiguo Hu,Fengli Chu,Wenjing Wang,Aimei Yang. Effects of Different Cultivation Methods and Planting Densities on the Yield and Storage Root Tuberization of Sweet Potato cv. "Shangshu 9" [J]. Crops, 2018, 34(4): 89-94.
[4] Xiaoyong Zhang,Youlian Yang,Shujiang Li,Rongchuan Xiong,Hong Xiang. Effects of Exogenous GA3 and 6-BA on Leaf Senescence in Low Temperature Stress of Virus-Free Potato Cutting Seedlings [J]. Crops, 2018, 34(4): 95-101.
[5] Yiran Ye, ,Bencai Sha,Wenxiang Wang,Hongda Ye,Shixian Geng,Jingjin Cheng,Meirong Hai. Effects of Different Fertilizers on Photosynthetic Characteristics of Winter Potato [J]. Crops, 2018, 34(3): 135-140.
[6] Shumin Liang,Ying Wang,Zhechao Pan,Lei Zhang,Ningsheng Xu,Yanshan Li,Qiongfen Yang,Xianping Li,Jianming ai,Chunguang Yao,Lili Lu,Qijun Sui. Effects of Soil Moisture and Temperature with Different Cultivation Methods on the Yield and Tuberization of Potato [J]. Crops, 2018, 34(3): 90-96.
[7] Xiaohua Shi,Haiying Yang,Wenqin Kang,Yonglin Qin,Mingshou Fan,Liguo Jia. Effects of Nitrogen Fertilization on Crop Yields and Soil Nitrogen Balance in Potato-Wheat System [J]. Crops, 2018, 34(2): 108-116.
[8] Yong Cui. Influence of Continuous Cropping and Controlling Measures on Continuous Cropping Potato [J]. Crops, 2018, 34(2): 87-92.
[9] Mingming Yan,Qiujun Chen,Min Tang,Zhiwen Liu. Effects of Different Concentration Combinations of Hormone and Organics on Rapid Propagation of Sweet Potato Virus-Free Seedling [J]. Crops, 2018, 34(2): 68-72.
[10] Shumin Liang,Lei Zhang,Shengding He,Qunqing Yang,Yanshan Li,Pinggen He,Shaolin Wang,Ying Wang,Qiongfen Yang,Qijun Sui. Yield and Economic Benefit of Potato under the Different Cultivation Patterns in Northwest Yunnan [J]. Crops, 2017, 33(6): 79-83.
[11] Chang Liu,Xuemei Li,Jiayuan Tan,Xiaomin Liang,Xuemei Li. Effects of Water Stress Simulated by PEG on Content of Mineral Elements in Rice Seedlings [J]. Crops, 2017, 33(5): 162-167.
[12] Qian Liu,Song Hou,Qing Liu,Huan Li,Yanxi Shi. Effects of Transplanting Date on Yield and Quality of Edible Sweet Potato cv. Yanshu No.25 [J]. Crops, 2017, 33(5): 136-141.
[13] Hongda Ye, ,Bencai Sha,Wenxiang Wang,Jia Liu,Yiran Ye,Meirong Hai. Effects of Altitude on Photosynthetic and Fluorescence Characteristics, and Antioxidant Properties on Solanum tuberosum L. [J]. Crops, 2017, 33(5): 93-99.
[14] ,Lili Zhang,Ying Shi. Screening of Drought Resistant Germplasm Resources in Potato [J]. Crops, 2017, 33(4): 72-77.
[15] Zheng Yan,Xiaohong Zhang,Zhengrong Wang. Application of Grey Multidimensional Relation Analysis in Evaluation of Purple Sweet Potato Varieties [J]. Crops, 2017, 33(4): 58-62.
Viewed
Full text


Abstract

Cited
  Shared   
  Discussed   
[1] Guangcai Zhao,Xuhong Chang,Demei Wang,Zhiqiang Tao,Yanjie Wang,Yushuang Yang,Yingjie Zhu. General Situation and Development of Wheat Production[J]. Crops, 2018, 34(4): 1 -7 .
[2] Baoquan Quan,Dongmei Bai,Yuexia Tian,Yunyun Xue. Effects of Different Leaf-Peg Ratio on Photosynthesis and Yield of Peanut[J]. Crops, 2018, 34(4): 102 -105 .
[3] Xuefang Huang,Mingjing Huang,Huatao Liu,Cong Zhao,Juanling Wang. Effects of Annual Precipitation and Population Density on Tiller-Earing and Yield of Zhangzagu 5 under Film Mulching and Hole Sowing[J]. Crops, 2018, 34(4): 106 -113 .
[4] Wenhui Huang, Hui Wang, Desheng Mei. Research Progress on Lodging Resistance of Crops[J]. Crops, 2018, 34(4): 13 -19 .
[5] Yun Zhao,Cailong Xu,Xu Yang,Suzhen Li,Jing Zhou,Jicun Li,Tianfu Han,Cunxiang Wu. Effects of Sowing Methods on Seedling Stand and Production Profit of Summer Soybean under Wheat-Soybean System[J]. Crops, 2018, 34(4): 114 -120 .
[6] Mei Lu,Min Sun,Aixia Ren,Miaomiao Lei,Lingzhu Xue,Zhiqiang Gao. Effects of Spraying Foliar Fertilizers on Dryland Wheat Growth and the Correlation with Yield Formation[J]. Crops, 2018, 34(4): 121 -125 .
[7] Xiaofei Wang,Haijun Xu,Mengqiao Guo,Yu Xiao,Xinyu Cheng,Shuxia Liu,Xiangjun Guan,Yaokun Wu,Weihua Zhao,Guojiang Wei. Effects of Sowing Date, Density and Fertilizer Utilization Rate on the Yield of Oilseed Perilla frutescens in Cold Area[J]. Crops, 2018, 34(4): 126 -130 .
[8] Pengjin Zhu,Xinhua Pang,Chun Liang,Qinliang Tan,Lin Yan,Quanguang Zhou,Kewei Ou. Effects of Cold Stress on Reactive Oxygen Metabolism and Antioxidant Enzyme Activities of Sugarcane Seedlings[J]. Crops, 2018, 34(4): 131 -137 .
[9] Jie Gao,Qingfeng Li,Qiu Peng,Xiaoyan Jiao,Jinsong Wang. Effects of Different Nutrient Combinations on Plant Production and Nitrogen, Phosphorus and Potassium Utilization Characteristics in Waxy Sorghum[J]. Crops, 2018, 34(4): 138 -142 .
[10] Na Shang,Zhongxu Yang,Qiuzhi Li,Huihui Yin,Shihong Wang,Haitao Li,Tong Li,Han Zhang. Response of Cotton with Vegetative Branches to Plant Density in the Western of Shandong Province[J]. Crops, 2018, 34(4): 143 -148 .